It's Time To Get Fat. Real Fat!

Combo Pack- Grass Fed Buffalo Tallow (8 oz) & Pasture Raised Leaf Lard (14 oz)
  • Combo Pack- Grass Fed Buffalo Tallow (8 oz) & Pasture Raised Leaf Lard (14 oz)
Combo Pack- Grass Fed Buffalo Tallow (8 oz) & Pasture Raised Leaf Lard (14 oz) - is currently on backorder. You may still purchase now though and we'll ship as soon as more become available.

The "Buffalo Leaf" Combo is 15% off the price of our Grass Fed Buffalo Tallow (8 oz) and Pasture Raised Leaf Lard (14 oz). Both of these fats have the two most delicate flavor profiles of any of our fats. This combo is offered to the delight of our baker friends everywhere. 

Grass Fed Buffalo Tallow: Called Thunderfat because it is sourced from the great American Bison, the Thunderbeast! Fatworks Grass Fed Buffalo Tallow is sourced from Organic Grass-Fed Buffalo and rendered the Fatworks way! Buffalo Tallow has been a part of the diet of Native American tribes for generations and now we are bringing this revered fat to you! If you are trying to get the benefits of traditional beef tallow but just can't "get into" the taste, our buffalo tallow may be just what you need. Fatworks Organic Buffalo Tallow is a more "neutral" tasting fat. This rich, deep yellow fat is incredible for sautéing, frying and baking pies that are flaking awesome! Buffalo Tallow is also great for stir-fries, stews and sautéed dishes. Please note: Buffalo tallow is unlimited in awesomeness but limited in supply. Quote of the Day: "Organic Buffalo Tallow baking equals pies that are light and flaky and don't make your pies taste like buffalo whatsoever." -Anonymous (because who would take credit for that?) Also, for DIY lotion makers, if you mix Buffalo Tallow with essential oils you've got yourself a powerful emollient. (That's fancy talk for "moisturizer".)

Pasture Raised Leaf Lard: Comes from the the prized pig "leaf" (kidney fat). The leaf does not have muscle tissue and therefore makes the flavor less "porky" tasting than our Pure Lard which is made from back fat or belly fat. Therefore, Fatworks Pasture Raised Leaf Lard is in theory a lighter "more neutral" tasting fat. Bakers have cherished Leaf Lard for generations for making crusts, frosting, cakes and other pastries. Leaf Lard has the same naturally high smoke point as our other fats, making it perfect for frying and sautéing, especially when you want the natural flavors of your ingredients to shine. Fatworks Pure Premium Pastured Raised Leaf Lard is essential for anyone interested in cooking with traditional fat. You'll soon be Praising the Lard AND turning over a new leaf! (Sorry we had to say it.)