Pasture Raised Goose Fat 8oz: "That old white magic" as we have seen it called, we prefer to think of it as the "mother of all fats." Used for generations in Europe, Goose and Goose Fat was so prized that in France only the aristocracy were allowed to eat the geese. So now you can literally eat like a King (or Queen) simply by enjoying this delicious fat. Goose Fat is milder than Duck Fat but carries a distinct flavor profile that will up the quality of any of your dishes. Like duck fat you can confit, saute, bake, roast, baste, pan fry, deep fry, stew, etc. Raised outdoors and free to roam these are happy geese and it shows in the flavor. It's time to get goosed!
Organic Chicken Fat 8oz: Nothing really compares to Chicken Schmaltz. It has the richness of duck fat but with a milder and more aromatic flavor. Schmaltz adds complexity to a variety of dishes that you simply cannot reproduce any other way. Schmaltz is a joy to cook with and is the easiest way to add depth and complexity to leafy vegetables, stir fries, pan fried steaks, fish, poultry, soups, stews, baked goods, and for a special treat spread it right on a piece of bread like you would a high quality butter or fine olive oil. It's no exaggeration to say Schmaltz gives potatoes and other root vegetables a flavor that is beyond anything most of us have experienced. If potatoes could talk to schmaltz they would say, "You complete me!" Fatworks Chicken Schmaltz is made with 100% Organic Free Range Chicken (which ain't easy to find!) and is rendered with the typical care and passion that you would expect from Fatworks
Pasture Raised Duck Fat 8 oz: If you would like a less expensive (but still delicious) alternative we offer our Cage Free Duck Fat in combo pack options as well. However, most Fatworkers prefer the Pasture Raised stuff and for good reason as this is our rarest and highest quality duck fat by far! We call our Pasture Raised Duck Fat, "The Divine Ms. D". a.k.a. "The Diva". The Diva comes from a small family farm and is totally Pasture Raised. This means the duckies roam around outside while snacking on goodies like grasses, worms, bugs, etc., and the topper is that their supplemental feed is NON-GMO! But, as anyone who has had this amazing stuff knows, raising ducks on pasture makes for a healthier bird with a richer, more complex and delicious tasting fat. Just mention "Duck Fat fries" and fat lovers lose their minds. In addition to french fries, Pasture Raised duck fat is a great way to make confit style dishes, roasted veggies, and savory pies. You can even spread it on a "quacker" with a little sea salt. In addition to our higher quality sourcing, what separates Fatworks duck fat from our competitors is our small batch, kettle rendering and our advanced fine-filtering system creating the purest, BEST TASTING (and only) Pasture Raised NonGMO duck fat sold on the market! This stuff sells out fairly regularly so we recommend getting some while the gettin' is good.